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Cheese
Food
Cheese
Food
Cheese
Dairy food in many textures
Where cheese can go
Freezer
Verdict:
YES, WITH LIMITS
Yes, you can freeze cheese if you are willing to trade some texture for longer storage. Hard, semi-hard, and shredded cheese are the best candidates, especially for later cooking. Seal it well and thaw it in the refrigerator; keep soft or fresh cheese refrigerated when a smooth texture matters.